Muntons has been producing malt and malted ingredients for over 90 years, since it was established in 1921. During this time Muntons has grown to become a significant international player in the supply of malts, malt extracts, flours and flakes to the food and drinks industry.
In order to service different markets, Muntons is organised into two operating divisions – Muntons Malt, which serves the Brewing and Distilling industries around the world, and Muntons Malted Ingredients, which focuses on food industries and non-alcoholic beverages. Each division has a dedicated management team able to focus on the requirements of their customers and markets.
In addition there is a dedicated section for the home beer and winemaker outlining the products that Muntons offer for this growing area of interest.
Whether you are an existing Muntons customer, a supplier of raw ingredients or are just simply interested in malt, you should find something of interest here.
To discover more about malting barley please download our information sheet.