Export Stout - Strong and full of body, serve chilled to appreciate this very dark, very hoppy stout. You don't have to be a genius to enjoy this beer. OG 1040° to 1044°.

Typical analyses when canned
Colour (EBC Units)	225 - 275
Bitterness (EBU's)	50 - 60
Solids (by refractometer)	80% - 82%
Acidity (as lactic)	1% max
pH	5 - 6
Free Amino Nitrogen	0.15%