Made from a blend of pale and crystal malts, this balanced malt extract is ideal for Bitter and Ale style beers.

Typical analyses when canned
Colour (EBC Units)	16 - 20
Bitterness (EBU's)	45 - 55
Solids (by refractometer)	80% - 82%
Acidity (as lactic)	1% max
pH	5 - 6
Free Amino Nitrogen	0.15%