(analysis by EBC Methods of Analysis) click here for IOB
 
Pale Ale Malt

Moisture
Total Nitrogen
Colour (EBC Units)
EBC Extract (dw%)
Kolbach
3.0% max
1.55% max
4.4 - 6.6
81.0 min
44 min

Lager Malt

Moisture
Total Nitrogen
Colour (EBC Units)
EBC Extract (dw%)
Kolbach
4.5% max
1.7% max
3.4
79.0 min
42 min

Crystal Malt

Moisture
Total Nitrogen
Colour (EBC Units)
EBC Extract (dw%)
Kolbach
6.0%
1.85% max
140 - 190
73.5 min
n/a

Dark Crystal Malt

Moisture
Total Nitrogen
Colour (EBC Units)
EBC Extract (dw%)
Kolbach
6.0%
2.0% max
370 - 485
73.5 min
n/a

Cara-pils Malt

Moisture
Total Nitrogen
Colour (EBC Units)
EBC Extract (dw%)
Kolbach
7.0%
2.0% max
27 - 43
75.0 min
n/a

Chocolate Malt

Moisture
Total Nitrogen
Colour (EBC Units)
EBC Extract (dw%)
Kolbach
5.0%
2.1% max
900-1150
71.0 min
n/a

Black Malt

Moisture
Total Nitrogen
Colour (EBC Units)
EBC Extract (dw%)
Kolbach
5.0%
2.2% max
1150 - 1400
69.5 min
44 min

Wheat Malt

Moisture
Total Nitrogen
Colour (EBC Units)
EBC Extract (dw%)
Kolbach
7.0%
2.0% max
4.7 max
84.0 min
46 - 52

Munich Malt

Moisture
Total Nitrogen
Colour (EBC Units)
EBC Extract (dw%)
Kolbach
5.0%
1.8% max
5.6 - 13.5
80.0 min
42 - 49

Roasted Barley (Unmalted)

Moisture
Total Nitrogen
Colour (EBC Units)
EBC Extract (dw%)
Kolbach
6.0%
2.1% max
1250 - 1500
73.5 min
n/a

Packing details
Grain Malts, eiher whole or crushed, packed in 25kg polypropylene sacks with intregral liner


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